Our first meal at here, inside KLCC. Lunch time, need to wait for a while before seated.
Kickstart with a creamy soup of the day.
Our worthy seafood platter for 3 of us. *cheeeeeesy yummy*
*cheeeeesy full* XD clear the Seabass, finish all the cheesy rice, left some chubby ikan bilis only...

Afternoon tea while waiting for the rain to go away so that we can go back and check in hotel. Belgian chocolate-always nice. Tried new Black Forest-nice too...Caramel-not the one I can accept. too sweet for my tooth.

Dinner at Oversea Restaurant. Roasted pork(front) which melt inside ur oral cavity. juicy Char Siew-finish 1 bowl of rice with it!

Sultan Fish(??) 80gm for RM 104 !!!! the skin melt inside your mouth and the flesh slide on your tongue!!!! Best fish ever... I am a BIRD! SEAFOOD BIRD! lol

Such a big big prawn head. This plate is costing RM 120++ for the elastic fresh flesh of a shrimp! The head-juicy that you must lick it all in, mix with rice and pamper your taste bud. At the same time, swear that you must go and eat again regardless the price. Or else, don't consume any prawns in your life anymore... Seafood is good, IODINE-allergic peeeps, thank you, 'cause I love you more than any fish/prawn/crab/mussels does...

Supper- 牛杂 from a corner of Jalan Alor. very humble lil stall sells this small bowl of internal organs of moo-moo at RM 10! too bad I was stuffed. I tried my best to finish all the 'stomachs' and meat balls after knowing the price but to no avail. KL friends-bring me there again, pls...I BEG U~~~ (some pieces are unknown to me, but very smooth and good taste...)

BRUNCH at Sg. Wang.

Dumpling in good soup base. 上汤水饺

Beef again. Beefy-ness noodles...

Dinner at Kim Gary.
2 comments:
Waw....most of the time ur blog is abt food...food...and food, hahaha....Thank God i oni saw all of these after coming back..If not, im gonna kill you for making my stomach always hungry, haha...
U seems such a food lover like me and Ivan..haha..I really hope that you can leave Malaysia one day.So that you can understand what I and Ivan have been going through..Haha
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